Fin And Flounder Limited

All UK companies • Wholesale and retail trade; repair of motor vehicles and • Fin And Flounder Limited

Retail sale of fish, crustaceans and molluscs in specialised stores

Fin And Flounder Limited contacts: address, phone, fax, email, website, shedule

Address: 71 Broadway Market E8 4PH London

Phone: +44-1488 7286376

Fax: +44-1488 7286376

Email: n\a

Website:

Shedule:

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Fin And Flounder Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Fin And Flounder Limited.

Registration data Fin And Flounder Limited

Register date: 2009-03-10

Register number: 06842056

Type of company: Private Limited Company

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Owner, director, manager of Fin And Flounder Limited

Richard Paul Hayfield Director. Address: Broadway Market, London, E8 4PH, United Kingdom. DoB: March 1980, British

Jobs in Fin And Flounder Limited vacancies. Career and practice on Fin And Flounder Limited. Working and traineeship

Package Manager. From GBP 1800

Administrator. From GBP 2400

Administrator. From GBP 2000

Manager. From GBP 2700

Other personal. From GBP 1300

All vacancies for Fin And Flounder Limited

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Fin And Flounder Limited may be contacted at 71 Broadway Market, in London. The post code is E8 4PH. Fin And Flounder has been present on the market since the company was set up in 2009. The Companies House Reg No. is 06842056. This firm declared SIC number is 47230 - Retail sale of fish, crustaceans and molluscs in specialised stores. Fin And Flounder Ltd filed its latest accounts for the period up to 2015-03-31. Its most recent annual return was released on 2016-03-10. This year marks seven years from the moment Fin And Flounder Ltd has debuted in the field can be contacted at it seems they are unstoppable.

The firm works in retail industry. Its FHRSID is 33916. It reports to Hackney and its last food inspection was carried out on 2016-07-14 , London, E8 4PH. The most recent quality assessment result obtained by the company is 3, which translates as generally satisfactory. The components comprising this value are the following inspection results: 10 for hygiene, 10 for its structural management and 10 for confidence in management.

According to the latest data, this specific firm employs just one director: Richard Paul Hayfield, who was employed in 2009.