Fish To Go (elmsleigh/elm Rd) Ltd

All UK companiesAccommodation and food service activitiesFish To Go (elmsleigh/elm Rd) Ltd

Take-away food shops and mobile food stands

Fish To Go (elmsleigh/elm Rd) Ltd contacts: address, phone, fax, email, website, shedule

Address: 2nd Floor, Finance House Aviation Way SS2 6UN Southend-on-sea

Phone: +44-1348 4758148

Fax: +44-1348 4758148

Email: n\a

Website:

Shedule:

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Fish To Go (elmsleigh/elm Rd) Ltd detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Fish To Go (elmsleigh/elm Rd) Ltd.

Registration data Fish To Go (elmsleigh/elm Rd) Ltd

Register date: 2010-06-21

Register number: 07290066

Type of company: Private Limited Company

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Owner, director, manager of Fish To Go (elmsleigh/elm Rd) Ltd

Mehmet Hassain Director. Address: Grover House, Grover Walk, Corrinhgam, Essex, SS17 7LS, England. DoB: August 1969, British

Ian Lawson Director. Address: Hogarth Road, Stifford Clays, Grays, RM16 2XH, England. DoB: August 1956, British

Jobs in Fish To Go (elmsleigh/elm Rd) Ltd vacancies. Career and practice on Fish To Go (elmsleigh/elm Rd) Ltd. Working and traineeship

Plumber. From GBP 1600

Assistant. From GBP 2000

Electrician. From GBP 2000

Project Planner. From GBP 2200

Assistant. From GBP 1900

Project Planner. From GBP 3700

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Fish To Go (elmsleigh/elm Rd) Ltd with the registration number 07290066 has been competing in the field for six years. The PLC can be contacted at 2nd Floor, Finance House, Aviation Way , Southend-on-sea and their zip code is SS2 6UN. This firm is registered with SIC code 56103 which stands for Take-away food shops and mobile food stands. 2015-06-30 is the last time when the accounts were reported. It's been 6 years that Fish To Go (elmsleigh/elm Rd) Limited began to play a significant role in this line of business.

Mehmet Hassain is the company's only director, who was given the job in 2011. This business had been directed by Ian Lawson (age 60) who in the end gave up the position in June 2011.