Cheverst's Bakery Ltd.

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Retail sale of bread, cakes, flour confectionery and sugar confectionery in specialised stores

Cheverst's Bakery Ltd. contacts: address, phone, fax, email, website, shedule

Address: 55 Station Approach, Hayes Bromley BR2 7EB Kent

Phone: +44-1490 3187927

Fax: +44-1490 3187927

Email: n\a

Website:

Shedule:

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Cheverst's Bakery Ltd. detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Cheverst's Bakery Ltd..

Registration data Cheverst's Bakery Ltd.

Register date: 2003-09-04

Register number: 04887398

Type of company: Private Limited Company

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Owner, director, manager of Cheverst's Bakery Ltd.

Suzanne Julia Cheverst Secretary. Address: Stanhope Avenue, Hayes, Bromley, Kent, BR2 7JR. DoB:

Keith John Cheverst Director. Address: Stanhope Avenue, Hayes, Bromley, Kent, BR2 7JR. DoB: August 1962, British

Jobs in Cheverst's Bakery Ltd. vacancies. Career and practice on Cheverst's Bakery Ltd.. Working and traineeship

Fabricator. From GBP 2800

Manager. From GBP 1800

Manager. From GBP 2300

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Cheverst's Bakery came into being in 2003 as company enlisted under the no 04887398, located at BR2 7EB Kent at 55 Station Approach, Hayes. The company has been expanding for 13 years and its status at the time is active. This business principal business activity number is 47240 which stands for Retail sale of bread, cakes, flour confectionery and sugar confectionery in specialised stores. Cheverst's Bakery Limited. released its latest accounts up until Thu, 31st Mar 2016. Its most recent annual return was released on Fri, 4th Sep 2015. Thirteen years of presence in this field comes to full flow with Cheverst's Bakery Limited. as the company managed to keep their customers satisfied throughout their long history.

The firm works in retail industry. Its FHRSID is 19080/0052/0/000. It reports to Bexley and its last food inspection was carried out on Tue, 10th Nov 2015 in 52 Wrotham Road, London, DA16 1LN. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 5 for hygiene, 5 for its structural management and 5 for confidence in management.

When it comes to this specific company, all of director's duties have so far been executed by Keith John Cheverst who was employed 13 years ago. In order to increase its productivity, since September 2003 the following company has been providing employment to Suzanne Julia Cheverst, who has been in charge of ensuring efficient administration of this company.