Horsford Fish Bar Limited

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Take-away food shops and mobile food stands

Horsford Fish Bar Limited contacts: address, phone, fax, email, website, shedule

Address: Ingram House Meridian Way NR7 0TA Norwich

Phone: +44-1479 8165557

Fax: +44-1479 8165557

Email: n\a

Website:

Shedule:

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Horsford Fish Bar Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Horsford Fish Bar Limited.

Registration data Horsford Fish Bar Limited

Register date: 2006-01-24

Register number: 05685933

Type of company: Private Limited Company

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Owner, director, manager of Horsford Fish Bar Limited

David Neil Gayton Director. Address: Espere, The Street Claxton, Norwich, Norfolk, NR14 7AS. DoB: October 1964, British

Naomi Davey Gayton Director. Address: Espere, The Street Claxton, Norwich, Norfolk, NR14 7AS. DoB: April 1967, British

William Andrew Joseph Tester Nominee-director. Address: 4 Geary House, Georges Road, London, N7 8EZ. DoB: June 1962, British

Howard Thomas Nominee-secretary. Address: 50 Iron Mill Place, Crayford, Kent, DA1 4RT. DoB: n\a, British

Jobs in Horsford Fish Bar Limited vacancies. Career and practice on Horsford Fish Bar Limited. Working and traineeship

Project Planner. From GBP 3600

Electrician. From GBP 2100

Electrician. From GBP 2100

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This business is widely known as Horsford Fish Bar Limited. It first started 10 years ago and was registered under 05685933 as the company registration number. This headquarters of this firm is located in Norwich. You may find them at Ingram House, Meridian Way. This business is classified under the NACe and SiC code 56103 which means Take-away food shops and mobile food stands. Horsford Fish Bar Ltd filed its account information up to 2015/04/30. Its most recent annual return information was released on 2016/01/24. This business can look back on successful ten years in this field of business, with a bright future still ahead of them.

The company owns a takeaway or sandwich shop. Its FHRSID is 2780. It reports to Broadland and its last food inspection was carried out on June 26, 2015 in Horsford Fish Bar, 165 Holt Road, NR10 3DN. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 5 for hygiene, 5 for its structural management and 5 for confidence in management.

Given this enterprise's growth, it was unavoidable to find further members of the board of directors: David Neil Gayton and Naomi Davey Gayton who have been working together for 10 years for the benefit of the limited company.