Kirsopp's Traditional Pork And Bacon Ltd

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Production of meat and poultry meat products

Kirsopp's Traditional Pork And Bacon Ltd contacts: address, phone, fax, email, website, shedule

Address: Unit 63 Storthforth Lane Industrial Estate Chesterfield

Phone: +44-1406 2805328

Fax: +44-1208 5601074

Email: n\a

Website: n\a

Shedule: Mon-Fri: 9-20, Sat-Sun: closed

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Kirsopp's Traditional Pork And Bacon Ltd detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Kirsopp's Traditional Pork And Bacon Ltd.

Registration data Kirsopp's Traditional Pork And Bacon Ltd

Register date: 2014-05-08

Register number: 09030510

Type of company: Private Limited Company

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Owner, director, manager of Kirsopp's Traditional Pork And Bacon Ltd

John Matthew Ryan Secretary. Address: Storthforth Lane Industrial Estate, Chesterfield, Derbyshire, United Kingdom. DoB:

John Matthew Ryan Director. Address: Storthforth Lane Industrial Estate, Chesterfield, Derbyshire, United Kingdom. DoB: March 1986, British

John Matthew Ryan Director. Address: Highfield Lane, Newbold, Chesterfield, S41 8BB, United Kingdom. DoB: March 1986, British

Charity Ryan Secretary. Address: Highfield Lane, Newbold, Chesterfield, S41 8BB, United Kingdom. DoB:

Charity Ryan Director. Address: Highfield Lane, Newbold, Chesterfield, S41 8BB, United Kingdom. DoB: October 1986, British

Jobs in Kirsopp's Traditional Pork And Bacon Ltd vacancies. Career and practice on Kirsopp's Traditional Pork And Bacon Ltd. Working and traineeship

Engineer. From GBP 2200

Fabricator. From GBP 2500

Welder. From GBP 1900

Helpdesk. From GBP 1400

Plumber. From GBP 1700

Fabricator. From GBP 2100

Assistant. From GBP 1400

Driver. From GBP 2200

All vacancies for Kirsopp's Traditional Pork And Bacon Ltd

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Kirsopp's Traditional Pork And Bacon Ltd is located at Chesterfield at Unit 63. You can look up this business by referencing its area code - . Kirsopp's Traditional Pork And Bacon's launching dates back to 2014. The firm is registered under the number 09030510 and their state is active - proposal to strike off. The firm Standard Industrial Classification Code is 10130 which stands for Production of meat and poultry meat products.

Since Wed, 1st Oct 2014, this particular business has only had one managing director: John Matthew Ryan who has been employed by it for two years. Since August 2014 John Matthew Ryan, age 30 had performed the duties for this business until the resignation in September 2014. Additionally another director, specifically Charity Ryan, age 30 resigned in 2014.