Market Fresh Food Hall Limited

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Processing and preserving of meat

Market Fresh Food Hall Limited contacts: address, phone, fax, email, website, shedule

Address: Unit 6 Shropshire Food Enterprise Centre Battlefield SY1 3TG Shrewsbury

Phone: +44-1252 4367309

Fax: +44-1252 4367309

Email: n\a

Website: n\a

Shedule: Mon-Fri: 8-19, Sat-Sun: 9-17

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Market Fresh Food Hall Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Market Fresh Food Hall Limited.

Registration data Market Fresh Food Hall Limited

Register date: 2012-10-31

Register number: 08275109

Type of company: Private Limited Company

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Owner, director, manager of Market Fresh Food Hall Limited

Deborah Walsh Director. Address: Shropshire Food Enterprise Centre, Battlefield, Shrewsbury, Shropshire, SY1 3TG, United Kingdom. DoB: May 1973, English

Jobs in Market Fresh Food Hall Limited vacancies. Career and practice on Market Fresh Food Hall Limited. Working and traineeship

Tester. From GBP 2800

Helpdesk. From GBP 1400

Assistant. From GBP 1000

Welder. From GBP 1500

All vacancies for Market Fresh Food Hall Limited

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08275109 is a company registration number for Market Fresh Food Hall Limited. The company was registered as a Private Limited Company on 2012-10-31. The company has existed on the market for the last four years. This firm is contacted at Unit 6 Shropshire Food Enterprise Centre Battlefield in Shrewsbury. The company area code assigned to this location is SY1 3TG. The company is recognized as Market Fresh Food Hall Limited. Moreover the firm also was listed as Market Fresh Food Cash & Carry until it was changed 4 years from now. This firm SIC code is 10110 - Processing and preserving of meat. October 31, 2015 is the last time the company accounts were reported. This firm reached a significant degree of success right around when it originated on the local market 4 years ago.

Since 2012-10-31, this firm has only been overseen by a single director: Deborah Walsh who has been employed by it for four years.