Patisserie Valerie Limited

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Registration data Patisserie Valerie Limited

Type of company: Private Limited Company

Owner, director, manager of Patisserie Valerie Limited

Christopher David Marsh Director. Address: 7 Kensington Close, St Albans, Hertfordshire, AL1 1JT. DoB: August 1974, British

Victor Scalzo Secretary. Address: Flat 33, 1 Reed Place, Kenwyn Road, London, SW4 7LD. DoB: n\a, British

Enzo Luigi Scalzo Director. Address: 108 New Park Road, London, SW2 4LW. DoB: March 1949, British

Carmen Soraya Scalzo Director. Address: 108 New Park Road, London, SW2 4LW. DoB: January 1965, Spanish

Robert Scalzo Secretary. Address: 17 Arterberry Road, Wimbledon, London, SW20 8AF. DoB: October 1960, British

Robert Scalzo Director. Address: 17 Arterberry Road, Wimbledon, London, SW20 8AF. DoB: October 1960, British

Victor Scalzo Director. Address: Flat 33, 1 Reed Place, Kenwyn Road, London, SW4 7LD. DoB: n\a, British

Enzo Luigi Scalzo Director. Address: 9 Lansdowne Square, Hove, East Sussex, BN3 1HE. DoB: March 1949, British

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The Patisserie Valerie Limited firm has been in this business field for at least 29 years, as it's been founded in 1987. Started with Registered No. 02139436, Patisserie Valerie is a PLC located in 146-156 Sarehole Road, Birmingham B28 8DT. The firm is known as Patisserie Valerie Limited. However, the company also was listed as Krinolt until the company name got changed seventeen years from now. The company principal business activity number is 56103 meaning Take-away food shops and mobile food stands. 2015/09/30 is the last time the accounts were reported. Since it started in this line of business twenty nine years ago, the company has sustained its great level of success.

With four job advertisements since 28th July 2014, the enterprise has been quite active on the job market. On 6th November 2015, it was searching for new employees for a part time Cook position in Hove, and on 28th July 2014, for the vacant position of a part time Duty Manager in Eastbourne. They hire workers on such positions as: Front of House Team Member or Restaurant Duty Manager. Employees on these posts can earn over £12300 and up to £13600 annually. Candidates wanting to apply for this position ought to send email to [email protected] or [email protected].

Christopher David Marsh is the company's single managing director, who was appointed on Monday 9th July 2007. That business had been overseen by Enzo Luigi Scalzo (age 67) who eventually gave up the position in September 2006. What is more a different director, including Carmen Soraya Scalzo, age 51 quit twelve years ago.