The Cake Club Ltd

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Television programme production activities

The Cake Club Ltd contacts: address, phone, fax, email, website, shedule

Address: Silent Pool Distillery Shere Road Albury GU5 9BW Guildford

Phone: +44-1285 9804992

Fax: +44-1285 9804992

Email: n\a

Website:

Shedule:

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The Cake Club Ltd detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders The Cake Club Ltd.

Registration data The Cake Club Ltd

Register date: 2013-04-05

Register number: 08476231

Type of company: Private Limited Company

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Owner, director, manager of The Cake Club Ltd

Ian Douglas Mcculloch Director. Address: Shere Road, Albury, Guildford, Surrey, GU5 9BW, England. DoB: December 1959, British

Stephen James Gash Director. Address: Shere Road, Albury, Guildford, Surrey, GU5 9BW, England. DoB: July 1957, British

Jason Alexander Fretwell Director. Address: Shere Road, Albury, Guildford, Surrey, GU5 9BW, England. DoB: October 1967, British

Jobs in The Cake Club Ltd vacancies. Career and practice on The Cake Club Ltd. Working and traineeship

Assistant. From GBP 1900

Engineer. From GBP 3000

Electrician. From GBP 1700

Carpenter. From GBP 2300

Plumber. From GBP 1900

Helpdesk. From GBP 1500

Welder. From GBP 1800

Cleaner. From GBP 1000

Electrical Supervisor. From GBP 2000

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The Cake Club Ltd may be found at Silent Pool Distillery Shere Road, Albury in Guildford. The area code is GU5 9BW. The Cake Club has been on the market for three years. The Companies House Registration Number is 08476231. The firm declared SIC number is 59113 meaning Television programme production activities. 2015-04-30 is the last time when company accounts were reported. The firm managed to reach a high level of success right around when the company appeared in this field of business 3 years ago.

This business owes its accomplishments and unending growth to a group of three directors, namely Ian Douglas Mcculloch, Stephen James Gash and Jason Alexander Fretwell, who have been controlling the company since 2013-04-05.