The Flying Tea Parlour Ltd

All UK companiesManufacturingThe Flying Tea Parlour Ltd

Manufacture of bread; manufacture of fresh pastry goods and cakes

The Flying Tea Parlour Ltd contacts: address, phone, fax, email, website, shedule

Address: 205 Bois Moor Road HP5 1SU Chesham

Phone: +44-1301 2351593

Fax: +44-1301 2351593

Email: n\a

Website:

Shedule:

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The Flying Tea Parlour Ltd detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders The Flying Tea Parlour Ltd.

Registration data The Flying Tea Parlour Ltd

Register date: 2011-09-29

Register number: 07791806

Type of company: Private Limited Company

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Owner, director, manager of The Flying Tea Parlour Ltd

Information about The Flying Tea Parlour Ltd personal no available.

Jobs in The Flying Tea Parlour Ltd vacancies. Career and practice on The Flying Tea Parlour Ltd. Working and traineeship

Administrator. From GBP 2400

Electrical Supervisor. From GBP 2000

Electrician. From GBP 2000

Plumber. From GBP 1700

Driver. From GBP 1500

Administrator. From GBP 2200

Carpenter. From GBP 1700

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The Flying Tea Parlour Ltd with reg. no. 07791806 has been in this business field for five years. The PLC can be contacted at 205 Bois Moor Road, in Chesham and their zip code is HP5 1SU. This company began under the business name Portable Tea Room, however for the last 5 years has operated under the business name The Flying Tea Parlour Ltd. This business is classified under the NACe and SiC code 10710 : Manufacture of bread; manufacture of fresh pastry goods and cakes. The individual who at the moment is the leader of the company is Wendy Sheridan. 2012-09-30 is the last time when the accounts were reported.

The firm works in catering business. Its FHRSID is 11/00105/FMOB. It reports to Chiltern and its last food inspection was carried out on November 13, 2012 in 205 Bois Moor Road, Chiltern, HP5 1SU. The most recent quality assessment result obtained by the company is 4, which translates as good. The components comprising this value are the following inspection results: 5 for hygiene, 5 for its structural management and 10 for confidence in management.