The Champagne And Oyster Company Limited

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Licensed restaurants

The Champagne And Oyster Company Limited contacts: address, phone, fax, email, website, shedule

Address: 44-46 Old Steine BN1 1NH Brighton

Phone: +44-1456 3654022

Fax: +44-1456 3654022

Email: n\a

Website: n\a

Shedule: Mon-Fri: 10-18, Sat-Sun: 11-15

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The Champagne And Oyster Company Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders The Champagne And Oyster Company Limited.

Registration data The Champagne And Oyster Company Limited

Register date: 2005-09-02

Register number: 05552545

Type of company: Private Limited Company

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Owner, director, manager of The Champagne And Oyster Company Limited

Roberto Lincoln German Director. Address: Old Steine, Brighton, East Sussex, BN1 1NH. DoB: June 1963, British

Jonathan Miguel Ruiz Director. Address: Old Steine, Brighton, East Sussex, BN1 1NH. DoB: August 1965, British

Adam Brian Director. Address: Old Steine, Brighton, East Sussex, BN1 1NH. DoB: November 1971, British

Michael John Holland Director. Address: 75 Church Road, Hove, East Sussex, BN3 2BB. DoB: August 1947, British

Peter Forde Director. Address: 64 Exeter Road, Rayners Lane, Middlesex, HA2 9PL. DoB: November 1971, British

Robert Denys Shenton Director. Address: 139 Kings Road Arches, Brighton, East Sussex, BN1 2FN. DoB: October 1971, British

Jobs in The Champagne And Oyster Company Limited vacancies. Career and practice on The Champagne And Oyster Company Limited. Working and traineeship

Carpenter. From GBP 1700

Director. From GBP 5800

Cleaner. From GBP 1100

Assistant. From GBP 1900

Project Co-ordinator. From GBP 1400

Fabricator. From GBP 2700

All vacancies for The Champagne And Oyster Company Limited

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05552545 is the reg. no. of The Champagne And Oyster Company Limited. This firm was registered as a Private Limited Company on Friday 2nd September 2005. This firm has been operating on the market for 11 years. The firm can be found at 44-46 Old Steine in Brighton. The company post code assigned to this place is BN1 1NH. The firm Standard Industrial Classification Code is 56101 which means Licensed restaurants. The company's most recent filings were submitted for the period up to 2013-01-31 and the most recent annual return was released on 2013-09-02.

In order to meet the requirements of their customer base, the following limited company is continually being supervised by a team of three directors who are Roberto Lincoln German, Jonathan Miguel Ruiz and Adam Brian. Their outstanding services have been of utmost use to the limited company since Tuesday 28th January 2014.