Southern Farms Butchery Limited

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Production of meat and poultry meat products

Southern Farms Butchery Limited contacts: address, phone, fax, email, website, shedule

Address: 129 Ellingham Industrial Centre Ellingham Way TN23 6LZ Ashford

Phone: +44-1569 4915802

Fax: +44-1569 4915802

Email: n\a

Website:

Shedule:

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Southern Farms Butchery Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Southern Farms Butchery Limited.

Registration data Southern Farms Butchery Limited

Register date: 1993-07-13

Register number: 02835405

Type of company: Private Limited Company

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Owner, director, manager of Southern Farms Butchery Limited

Kathleen Baker Director. Address: Ellingham Industrial Centre, Ellingham Way, Ashford, Kent, TN23 6LZ, England. DoB: March 1965, British

Colin Richard Baker Director. Address: 12 Willesborough Court, Blackwall Road Willesborough, Ashford, Kent, TN24 0SW. DoB: September 1958, British

Glenn Gordon Mackett Director. Address: 16 Willesborough Court, Blackwall Road Willesborough, Ashford, Kent, TN24 0SW. DoB: August 1963, British

Heather Mackett Secretary. Address: 16 Lacton Oast, Willesborough, Ashford, Kent, TN24 0JF. DoB:

Gordon Mackett Director. Address: 16 Lacton Oast, Willesborough, Ashford, Kent, TN24 0JF. DoB: November 1942, British

Jobs in Southern Farms Butchery Limited vacancies. Career and practice on Southern Farms Butchery Limited. Working and traineeship

Carpenter. From GBP 1700

Helpdesk. From GBP 1400

Assistant. From GBP 1300

Project Co-ordinator. From GBP 1200

Assistant. From GBP 1100

Engineer. From GBP 2100

Administrator. From GBP 2000

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Southern Farms Butchery Limited is established as Private Limited Company, registered in 129 Ellingham Industrial Centre, Ellingham Way in Ashford. The zip code TN23 6LZ This business was created in 13th July 1993. Its Companies House Registration Number is 02835405. This business is classified under the NACe and SiC code 10130 , that means Production of meat and poultry meat products. 2015-03-29 is the last time the company accounts were filed. From the moment it debuted in this field 23 years ago, the firm managed to sustain its great level of prosperity.

The firm works in retail industry. Its FHRSID is PI/000080436. It reports to Ashford and its last food inspection was carried out on July 15, 2013 in 129 Ellingham Industrial Centre, Ashford, TN23 6LZ. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 0 for hygiene, 0 for its structural management and 5 for confidence in management.

In order to meet the requirements of its customer base, the limited company is consistently taken care of by a unit of two directors who are Kathleen Baker and Colin Richard Baker. Their mutual commitment has been of extreme importance to this limited company since June 2012.