Somerset Charcuterie Limited

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Processing and preserving of meat

Somerset Charcuterie Limited contacts: address, phone, fax, email, website, shedule

Address: Lowerstock Farm Bakers Lane Langford BS40 5HT Bristol

Phone: +44-1276 7714569

Fax: +44-1276 7714569

Email: n\a

Website:

Shedule:

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Somerset Charcuterie Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Somerset Charcuterie Limited.

Registration data Somerset Charcuterie Limited

Register date: 2014-07-25

Register number: 09148179

Type of company: Private Limited Company

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Owner, director, manager of Somerset Charcuterie Limited

James Patrick Simpson Director. Address: Bakers Lane, Langford, Bristol, BS40 5HT, United Kingdom. DoB: August 1973, British

Andrew James Venn Director. Address: Bakers Lane, Langford, Bristol, BS40 5HT, United Kingdom. DoB: August 1980, British

Paul Michael James Director. Address: Bakers Lane, Langford, Bristol, BS40 5HT, United Kingdom. DoB: May 1961, British

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Somerset Charcuterie is a business situated at BS40 5HT Bristol at Lowerstock Farm Bakers Lane. This firm has been in existence since 2014 and is registered under the identification number 09148179. This firm has been active on the English market for two years now and its status at the time is is active. This firm SIC code is 10110 which means Processing and preserving of meat. 2015-07-31 is the last time when the company accounts were reported. From the moment the company was launched 2 years ago, it quickly arose to be one of the leaders of the market.

As found in this company's employees data, since 2015 there have been two directors: James Patrick Simpson and Andrew James Venn.