Pot Belly Restaurant Ltd
Licensed restaurants
Pot Belly Restaurant Ltd contacts: address, phone, fax, email, website, shedule
Address: 41 Scarva Street Loughbrickland BT32 3NH
Phone: +44-1478 9678375
Fax: +44-1478 9678375
Email: n\a
Website: n\a
Shedule:
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Registration data Pot Belly Restaurant Ltd
Register date: 2003-09-18
Register number: NI047947
Type of company: Private Limited Company
Get full report form global database UK for Pot Belly Restaurant LtdOwner, director, manager of Pot Belly Restaurant Ltd
Tara Mary Dinsmore Jardine Director. Address: 41 Scarva St, Loughbrickland, Co Down, BT32 3NH. DoB: December 1960, British
Brian Ramon Jardine Director. Address: Aghaderg Lodge, 41, Scarva Street, Loughbrickland, Co Down, BT32 3NH. DoB: February 1960, British
Tara Jardine Secretary. Address: Aghaberg House, 41 Scarva Street, Loughbrickland, Co. Down. DoB:
Jobs in Pot Belly Restaurant Ltd vacancies. Career and practice on Pot Belly Restaurant Ltd. Working and traineeship
Carpenter. From GBP 2500
Cleaner. From GBP 1100
Other personal. From GBP 1100
Welder. From GBP 1700
Administrator. From GBP 2300
Controller. From GBP 2200
Welder. From GBP 1700
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This business is based in Banbridge under the ID NI047947. The firm was set up in the year 2003. The office of the firm is situated at 41 Scarva Street Loughbrickland. The post code for this location is BT32 3NH. This firm Standard Industrial Classification Code is 56101 which means Licensed restaurants. Sat, 31st Oct 2015 is the last time when company accounts were reported. Thirteen years of experience in this field comes to full flow with Pot Belly Restaurant Limited as they managed to keep their clients happy through all the years.
That business owes its success and permanent improvement to a team of two directors, specifically Tara Mary Dinsmore Jardine and Brian Ramon Jardine, who have been overseeing the company for 13 years. In order to find professional help with legal documentation, since 2003 the business has been making use of Tara Jardine, who has been looking into ensuring the company's growth.