Thong Heng Foods Limited

All UK companiesWholesale and retail trade; repair of motor vehicles andThong Heng Foods Limited

Other retail sale of food in specialised stores

Thong Heng Foods Limited contacts: address, phone, fax, email, website, shedule

Address: Doshi Accountants Ltd 6th Floor, Amp House Dingwall Road CR0 2LX Croydon

Phone: +44-1304 2692718

Fax: +44-1304 2692718

Email: n\a

Website:

Shedule:

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Thong Heng Foods Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Thong Heng Foods Limited.

Registration data Thong Heng Foods Limited

Register date: 2006-05-04

Register number: 05805632

Type of company: Private Limited Company

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Owner, director, manager of Thong Heng Foods Limited

Oanh Tram Thi Nguyen Secretary. Address: 143 Old Road, Headington, Oxford, Oxon, OX3 8SZ. DoB:

Paul Chee Leong Siow Director. Address: 143 Old Road, Headington, Oxford, Oxon, OX3 8SZ. DoB: November 1970, Malaysian

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Sorry, now on Thong Heng Foods Limited all vacancies is closed.

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The company is known under the name of Thong Heng Foods Limited. This firm was established 10 years ago and was registered under 05805632 as its reg. no.. This particular registered office of the firm is situated in Croydon. You can reach them at Doshi Accountants Ltd 6th Floor, Amp House, Dingwall Road. The company principal business activity number is 47290 which stands for Other retail sale of food in specialised stores. 2015/05/31 is the last time when account status updates were filed. It’s been ten years from the moment Thong Heng Foods Ltd made an appearance on this market is located at it seems they are showing no signs of stopping.

Concerning this particular limited company, the full scope of director's assignments have so far been executed by Paul Chee Leong Siow who was employed 10 years ago. To maximise its growth, since May 2006 this specific limited company has been implementing the ideas of Oanh Tram Thi Nguyen, who has been tasked with ensuring that the Board's meetings are effectively organised.