Gort Catering Equipment Limited
Other business support service activities n.e.c.
Gort Catering Equipment Limited contacts: address, phone, fax, email, website, shedule
Address: 88 Sheep Street OX26 6LP Bicester
Phone: +44-1507 3895996
Fax: +44-1353 6175109
Email: n\a
Website: n\a
Shedule:
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Registration data Gort Catering Equipment Limited
Register date: 2010-03-18
Register number: 07194738
Type of company: Private Limited Company
Get full report form global database UK for Gort Catering Equipment LimitedOwner, director, manager of Gort Catering Equipment Limited
Andrew Richard Sas-skowronski Director. Address: Sheep Street, Bicester, Oxfordshire, OX26 6LP, United Kingdom. DoB: May 1961, British
Barbara Kahan Director. Address: 2 Woodberry Grove, North Finchley, London, N12 0DR, United Kingdom. DoB: June 1931, British
Jobs in Gort Catering Equipment Limited vacancies. Career and practice on Gort Catering Equipment Limited. Working and traineeship
Electrician. From GBP 1700
Project Co-ordinator. From GBP 1800
Helpdesk. From GBP 1300
Manager. From GBP 2200
Director. From GBP 5800
Administrator. From GBP 2000
Helpdesk. From GBP 1200
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Gort Catering Equipment came into being in 2010 as company enlisted under the no 07194738, located at OX26 6LP Bicester at 88 Sheep Street. The company has been expanding for 6 years and its official state is active. The company Standard Industrial Classification Code is 82990 which stands for Other business support service activities not elsewhere classified. The firm's latest filings were filed up to 31st March 2015 and the most current annual return information was filed on 18th March 2015. The company can look back on its successful six years in this particular field, with many good things yet to come.
We have just one managing director at the moment overseeing this company, namely Andrew Richard Sas-skowronski who's been doing the director's assignments since 2010-03-18. For almost one year Barbara Kahan, age 85 had been working for this specific company up until the resignation in 2010.