Eshack Limited
Retail sale via mail order houses or via Internet
Eshack Limited contacts: address, phone, fax, email, website, shedule
Address: 37 Great Pulteney Street BA2 4DA Bath
Phone: +44-1298 5092132
Fax: +44-1298 5092132
Email: n\a
Website: n\a
Shedule:
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Registration data Eshack Limited
Register date: 2012-05-17
Register number: 08074012
Type of company: Private Limited Company
Get full report form global database UK for Eshack LimitedOwner, director, manager of Eshack Limited
Joe Holden Director. Address: Great Pulteney Street, Bath, Avon, BA2 4DA, United Kingdom. DoB: September 1986, British
Emily Mary Holden Director. Address: Great Pulteney Street, Bath, Avon, BA2 4DA, United Kingdom. DoB: June 1981, British
Jobs in Eshack Limited vacancies. Career and practice on Eshack Limited. Working and traineeship
Fabricator. From GBP 2400
Other personal. From GBP 1200
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Eshack Limited has been prospering on the British market for at least four years. Registered under the number 08074012 in the year 2012-05-17, the company have office at 37 Great Pulteney Street, Bath BA2 4DA. This firm Standard Industrial Classification Code is 47910 which means Retail sale via mail order houses or via Internet. The most recent financial reports were submitted for the period up to May 31, 2015 and the most recent annual return information was submitted on May 17, 2016. Eshack Ltd has been a leader in this field for the last 4 years.
The firm works in catering business. Its FHRSID is PI/000224862. It reports to Wiltshire and its last food inspection was carried out on 14th June 2013. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 5 for hygiene, 5 for its structural management and 5 for confidence in management.
The knowledge we have that details the following company's members indicates employment of two directors: Joe Holden and Emily Mary Holden who started their careers within the company on 2012-05-17.