Mocha, Choca, Lattes Limited

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Take-away food shops and mobile food stands

Mocha, Choca, Lattes Limited contacts: address, phone, fax, email, website, shedule

Address: 17 Fantail Close SE28 8GJ London

Phone: +44-1436 5017150

Fax: +44-1436 4747436

Email: n\a

Website:

Shedule:

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Mocha, Choca, Lattes Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Mocha, Choca, Lattes Limited.

Registration data Mocha, Choca, Lattes Limited

Register date: 2004-10-26

Register number: 05269546

Type of company: Private Limited Company

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Owner, director, manager of Mocha, Choca, Lattes Limited

Oyinda Lawal Secretary. Address: Fantail Close, London, London, SE28 8GJ, England. DoB:

Reginald Agyeman Director. Address: Fantail Close, London, London, SE28 8GJ, England. DoB: n\a, British

Oyinda Lawal Director. Address: Fantail Close, London, London, SE28 8GJ, England. DoB: July 1979, British

Tajudeen Lanre Lawal Director. Address: Fantail Close, London, London, SE28 8GJ, England. DoB: December 1976, Nigerian

Reginald Agyeman Secretary. Address: 222 St Marys, Barking, Essex, IG11 7TD. DoB: n\a, British

Reginald Agyeman Lawal Secretary. Address: 222 St Marys, Barking, Essex, IG11 7TD. DoB:

Oyinda Lawal Director. Address: 17 Fantail Close, London, SE28 8GJ. DoB: July 1979, British

Oyinda Lawal Director. Address: 17 Fantail Close, London, SE28 8GJ. DoB: July 1979, British

Reginald Agyeman Secretary. Address: 222 St Marys, Barking, Essex, IG11 7TD. DoB: n\a, British

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This firm is widely known under the name of Mocha, Choca, Lattes Limited. This company first started 12 years ago and was registered under 05269546 as the registration number. This head office of this company is registered in London. You may visit them at 17 Fantail Close, . This firm is classified under the NACe and SiC code 56103 meaning Take-away food shops and mobile food stands. 2012-03-30 is the last time company accounts were filed.

The company owns a takeaway or sandwich shop. Its FHRSID is 07/00064/CP. It reports to Thurrock and its last food inspection was carried out on 29th November 2013 in Grays Railway Station, Grays, RM17 6NQ. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 5 for hygiene, 5 for its structural management and 5 for confidence in management.

Currently, this firm is supervised by 1 director: Reginald Agyeman, who was designated to this position in November 2005. This firm had been governed by Oyinda Lawal (age 37) who eventually quit three years ago. Additionally another director, including Tajudeen Lanre Lawal, age 40 quit in 2013. In order to find professional help with legal documentation, for the last nearly one month this firm has been utilizing the skills of Oyinda Lawal, who has been responsible for ensuring that the Board's meetings are effectively organised.