Upper Tier Cakes Ltd

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Manufacture of bread; manufacture of fresh pastry goods and cakes

Upper Tier Cakes Ltd contacts: address, phone, fax, email, website, shedule

Address: 83 St. Dunstans Close UB3 4LX Hayes

Phone: +44-1431 2416137

Fax: +44-1431 2416137

Email: n\a

Website:

Shedule:

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Upper Tier Cakes Ltd detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Upper Tier Cakes Ltd.

Registration data Upper Tier Cakes Ltd

Register date: 2009-05-06

Register number: 06896678

Type of company: Private Limited Company

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Owner, director, manager of Upper Tier Cakes Ltd

Mark Stiff Director. Address: St. Dunstans Close, Hayes, Middlesex, UB3 4LX, United Kingdom. DoB: January 1968, British

Jo-Ann Louis-stiff Director. Address: St. Dunstans Close, Hayes, Middlesex, UB3 4LX, United Kingdom. DoB: August 1969, British

Peter Anthony Valaitis Director. Address: 2 Southfield Road, Westbury On Trym, Bristol, Avon, BS9 3BH. DoB: November 1950, British

Jobs in Upper Tier Cakes Ltd vacancies. Career and practice on Upper Tier Cakes Ltd. Working and traineeship

Helpdesk. From GBP 1300

Assistant. From GBP 1100

Project Co-ordinator. From GBP 1700

Project Co-ordinator. From GBP 1000

Electrician. From GBP 2200

Assistant. From GBP 1200

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Located in 83 St. Dunstans Close, Hayes UB3 4LX Upper Tier Cakes Ltd is classified as a Private Limited Company issued a 06896678 registration number. This firm was founded 7 years ago. This company Standard Industrial Classification Code is 10710 , that means Manufacture of bread; manufacture of fresh pastry goods and cakes. The firm's latest financial reports cover the period up to 2015/05/31 and the most current annual return was submitted on 2016/05/06. This company can look back on successful seven years in this field, with good things in its future.

The firm works in catering business. Its FHRSID is 44187. It reports to Hillingdon and its last food inspection was carried out on 2012/05/15. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 5 for hygiene, 5 for its structural management and 5 for confidence in management.

We have a team of two directors working for this particular limited company at the current moment, namely Mark Stiff and Jo-Ann Louis-stiff who have been doing the directors responsibilities since 2011-04-06.