Edible Food Design Limited

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Event catering activities

Edible Food Design Limited contacts: address, phone, fax, email, website, shedule

Address: Unit A1 Spinnaker House Juniper Drive SW18 1FR London

Phone: +44-1547 7740661

Fax: +44-1547 7740661

Email: n\a

Website:

Shedule:

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Edible Food Design Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Edible Food Design Limited.

Registration data Edible Food Design Limited

Register date: 2001-11-05

Register number: 04316995

Type of company: Private Limited Company

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Owner, director, manager of Edible Food Design Limited

Sophie Louise Douglas-bate Director. Address: 41 Candahar Road, London, SW11 2QA. DoB: July 1965, British

Harriet Mary Parker Director. Address: Spinnaker House, Juniper Drive, London, SW18 1FR. DoB: November 1966, British

Andrew Murray Secretary. Address: Botley House, East Street, Chesham, Buckinghamshire, HP5 1DQ. DoB:

Edward Barnwell Parker Director. Address: Wood Dalling, Norwich, Norfolk, NR11 6SN, England. DoB: October 1965, British

Jobs in Edible Food Design Limited vacancies. Career and practice on Edible Food Design Limited. Working and traineeship

Other personal. From GBP 1100

Administrator. From GBP 2000

Welder. From GBP 1500

Cleaner. From GBP 1100

Fabricator. From GBP 2600

All vacancies for Edible Food Design Limited

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This Edible Food Design Limited company has been operating in this business field for at least fifteen years, having started in 2001. Started with Registered No. 04316995, Edible Food Design is a Private Limited Company located in Unit A1 Spinnaker House, London SW18 1FR. The enterprise declared SIC number is 56210 , that means Event catering activities. The firm's most recent filed account data documents were submitted for the period up to 2016-03-31 and the most current annual return was filed on 2015-11-05. 15 years of presence on the market comes to full flow with Edible Food Design Ltd as the company managed to keep their customers satisfied through all the years.

The firm works in catering business. Its FHRSID is 178228. It reports to Wandsworth and its last food inspection was carried out on 2015-09-16 in Unit A1 Spinnaker House, London, SW18 1FS. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 5 for hygiene, 0 for its structural management and 5 for confidence in management.

At the moment, the firm is guided by a solitary director: Sophie Louise Douglas-bate, who was assigned this position in November 2001. The firm had been governed by Harriet Mary Parker (age 50) who in the end gave up the position in 2015. Furthermore a different director, specifically Edward Barnwell Parker, age 51 quit in 2015.