Luxury Desserts Limited

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Manufacture of bread; manufacture of fresh pastry goods and cakes

Luxury Desserts Limited contacts: address, phone, fax, email, website, shedule

Address: 67 Finchley Court Ballards Lane N3 1NJ London

Phone: +44-1252 8193847

Fax: +44-1252 8193847

Email: n\a

Website:

Shedule:

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Luxury Desserts Limited detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Luxury Desserts Limited.

Registration data Luxury Desserts Limited

Register date: 2009-01-14

Register number: 06791756

Type of company: Private Limited Company

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Owner, director, manager of Luxury Desserts Limited

Information about Luxury Desserts Limited personal no available.

Jobs in Luxury Desserts Limited vacancies. Career and practice on Luxury Desserts Limited. Working and traineeship

Package Manager. From GBP 2500

Helpdesk. From GBP 1400

Administrator. From GBP 2500

Electrical Supervisor. From GBP 1700

Manager. From GBP 2800

Electrical Supervisor. From GBP 2200

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Luxury Desserts Limited is a PLC, that is located in 67 Finchley Court, Ballards Lane in London. The company post code is N3 1NJ This enterprise 's been 7 years in the UK. The firm's Companies House Registration Number is 06791756. This enterprise declared SIC number is 10710 which stands for Manufacture of bread; manufacture of fresh pastry goods and cakes. It is being managed by two directors, Ms A Nalbandjan, S Movsisjan and an office assistant Ms A Nalbandjan. The firm's latest filed account data documents cover the period up to 2013/01/31 and the latest annual return information was filed on 2014/01/06.

The company owns two restaurants or cafes. Its FHRSID is CP/42806. It reports to Barnet and its last food inspection was carried out on Wed, 26th Jan 2011 in 1117 Finchley Road, London, London, NW11 0QB. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 0 for hygiene, 0 for its structural management and 5 for confidence in management.