Braklon Limited
Retail sale of meat and meat products in specialised stores
Braklon Limited contacts: address, phone, fax, email, website, shedule
Address: 37/39 Earle Street Barrow-in-furness LA14 2PZ Cumbria
Phone: +44-116 9295501
Fax: +44-1289 8332550
Email: n\a
Website: n\a
Shedule:
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Registration data Braklon Limited
Register date: 1976-10-13
Register number: 01281433
Type of company: Private Limited Company
Get full report form global database UK for Braklon LimitedOwner, director, manager of Braklon Limited
David Vandome Director. Address: 19 Lowther Crescent, Walney, Barrow In Furness, Cumbria, LA14 3RT. DoB: April 1957, British
David Vandome Director. Address: 19 Lowther Crescent, Walney, Barrow In Furness, Cumbria, LA14 3RT. DoB: April 1957, British
Kenneth Vandome Director. Address: 8 Acacia Close, Barrow In Furness, Cumbria, LA13 0JJ. DoB: May 1934, British
Patricia Vandome Director. Address: 8 Acacia Close, Barrow In Furness, Cumbria, LA13 0JJ. DoB: August 1935, British
Kenneth Vandome Director. Address: 8 Acacia Close, Barrow In Furness, Cumbria, LA13 0JJ. DoB: May 1934, British
Patricia Vandome Director. Address: 8 Acacia Close, Barrow In Furness, Cumbria, LA13 0JJ. DoB: August 1935, British
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This business is located in Cumbria under the following Company Registration No.: 01281433. The firm was started in 1976. The main office of this firm is located at 37/39 Earle Street Barrow-in-furness. The zip code for this location is LA14 2PZ. This enterprise SIC and NACE codes are 47220 meaning Retail sale of meat and meat products in specialised stores. Its latest financial reports cover the period up to 2015/01/30 and the most recent annual return was submitted on 2015/10/31. Since the firm started in the field 40 years ago, this firm managed to sustain its praiseworthy level of prosperity.
The company is registered in Food Standards agency as a manufacturing/packing service provider. Its FHRSID is 35626. It reports to Barrow-in-Furness and its last food inspection was carried out on June 29, 2016 , Barrow-in-Furness, LA14 2PZ. The most recent quality assessment result obtained by the company is 5, which translates as very good. The components comprising this value are the following inspection results: 5 for hygiene, 5 for its structural management and 5 for confidence in management.
On September 13, 2015, the corporation was searching for a Butcher/Meat Cutter to fill a part time vacancy in the food production in Barrow in Furness, North West. They offered a part time job with wage from £8.00 to £12.00 per hour. The offered job position required no experience and a CSE or its equivalent.
Considering this particular company's growth, it became vital to recruit more executives: David Vandome and David Vandome who have been participating in joint efforts since October 1992 to promote the success of this firm.