Rare Breed Catering Ltd

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Licensed restaurants

Rare Breed Catering Ltd contacts: address, phone, fax, email, website, shedule

Address: 73 Park Lane CR0 1JG Croydon

Phone: +44-1550 9325439

Fax: +44-1550 9325439

Email: n\a

Website: n\a

Shedule: Mon-Fri: 10-19, Sat-Sun: 11-16

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Rare Breed Catering Ltd detailed report: finance, accounts, vacancies. Get credit history, taxes and fees, banks accounts, tenders Rare Breed Catering Ltd.

Registration data Rare Breed Catering Ltd

Register date: 2013-02-25

Register number: 08417485

Type of company: Private Limited Company

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Owner, director, manager of Rare Breed Catering Ltd

Joby Hamilton Wells Director. Address: 49 B+C Southend, Croydon, CR0 1BF, England. DoB: November 1975, British

Graham Wells Director. Address: C, South End, Croydon, CR0 1BF, United Kingdom. DoB: April 1946, British

Jobs in Rare Breed Catering Ltd vacancies. Career and practice on Rare Breed Catering Ltd. Working and traineeship

Project Co-ordinator. From GBP 1200

Engineer. From GBP 2200

Engineer. From GBP 3000

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Rare Breed Catering began its operations in the year 2013 as a PLC with reg. no. 08417485. The company has been prospering successfully for three years and the present status is active. The firm's office is registered in Croydon at 73 Park Lane. You could also find this business by its area code of CR0 1JG. The firm is known as Rare Breed Catering Ltd. However, this company also was registered as Rearbreed Catering until it was changed 3 years from now. This enterprise principal business activity number is 56101 which means Licensed restaurants. The business most recent filed account data documents were submitted for the period up to 2015-03-31 and the most current annual return information was filed on 2015-07-21. For the last 3 years Rare Breed Catering Limited has been a local leader in this field.

Having three recruitment advertisements since August 25, 2015, Rare Breed Catering has been active on the labour market. On February 6, 2016, it started looking for job candidates for a full time Chef de Partie post in Croydon, and on February 6, 2016, for the vacant post of a full time Sous chef in Croydon. Those employed on these positions earn minimum £18000 and up to £27000 per year. Candidates wanting to apply for this vacancy should send email to [email protected].

When it comes to this particular business, the full extent of director's duties have so far been fulfilled by Joby Hamilton Wells who was designated to this position in 2013. That business had been directed by Graham Wells (age 70) who ultimately quit in 2013.